COCO-MATCHA FUDGE

I've been on a huuuuuge chia seed pudding kick and recently decided to add some matcha powder to the mix; it was amazing! 

There are tons of health benefits to this super antioxidant fine green tea powder; improved skin texture, weight-loss and energy. Kiss Me Organics is my favorite brand right now. 

Well, when I decided to make a batch of fudge recently I decided matcha might be a fun new flavor to add to the mix. NAILED IT! Now, I'm on a huge matcha kick...sorry chia. 

Image from KissMeOrganics.com

INGREDIENTS:

• 1 cup coconut butter
• 1/3 cup coconut oil, melted
• 2 Tbsp cocoa powder
• 2 tsp matcha powder
• 1/4 cup raw honey
• 1/2 teaspoon fine sea salt

INSTRUCTIONS:

1. In a medium bowl, mix together the nut butter and coconut oil until smooth. (This works best if the ingredients are slightly warm! Alternatively, you could blend them together using a food processor.) 
2. Add in the cocoa powder, matcha, honey, sea salt  and stir until smooth and creamy
3. Pour into an 8x8 parchment paper lined pan and refrigerate until hard
4. Store in refrigerator

Follow my blog with Bloglovin